Balbacoa Cebuano

Ingredients:

1 kg. ox feet, cut to serving portions

2 tbsp. salted beans (tausi)

4 pieces MAGGI Beef Broth Cube

1 piece star anise or sangke

4 cups water

1 thumbsize ginger

3 cloves garlic, crushed

1 piece onion, quartered

1/2 cup salted peanuts, ground

Instructions:

1. Put all ingredients in a pot except peanuts. Simmer until ox feet is tender.

2. Stir in peanuts and garnish with chopped spring onions or coriander leaves.

Enjoy!!!