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OLIO RESTAURANTS
  • ̸ : tutors
  • ۼ : 2014-01-08
  • ȸ : 2760
  • õ : 0

OLIO RESTAURANTS

Cebus famous restaurant serving mouth watering

 oysters and freshest choice of seafood dishes. Oilio

 has been cooking masterpiece dishes that suite every

 taste with an exciting and wide array of steak, seafoods

 and pasta. The menu reflects many culinary influences

which includes the Chilean Sea Bass, Norwegian Salmon,

 Us Scallops and Steak

 

 

Olio Bar and Restaurant is awarded as one of the Philippines

 best restaurant of 2009, 2010 and 2011 for its exceptional

cuisine and service.  It offers the superb dining experience

 with classy ambiance, wide choices of gastronomic

menus, exotic wines and mouth-watering desserts.Olio

 restaurant is also one of the finest restaurants in

Cebu city because of its stylish, unique and cosy

ambiance which produces an enticing atmosphere.

They feature attractive dining complex and functional

space that is really on the eye and relaxing.

 

Cebus famous restaurant serving mouth watering

 oysters and freshest choice of seafood dishes. Oilio

 has been cooking masterpiece dishes that suite every

taste with an exciting and wide array of steak,

 seafoods and pasta. The menu reflects many culinary

 influences which includes the Chilean Sea Bass,

Norwegian Salmon, Us Scallops and Steak

 

Olio Bar and Restaurant offers seven course meals for

 2000.00. Dinner is a set menu that includes scallops,

lobster, beef tenderloin, lamb, and strawberry and tiramisu

 ice cream. This restaurant features delectable steak

and seafood entress including Pescadoro Rissoto, which

 comes with scallop, shrimp, fresh basil, asparagus

 and salmon florentine.

 


Olio is located in Crossroads, Banila. It is about 25

minutes drive away from Shangri-La Mactan Islandat

and opens daily from 10:00 am to 10:00 pm

 

 

FOODS:

 

 

 

Their in-house specialties includes Baked Oyster with

 Foie gras( P800.00), Sapilcao(US Tenderloin sautted in

 Olive Oil and Garlic and chili)(P 600.00),Roast Duck

 Breat( P890), Chimichurri Organic Chicken and Argentinean

 BBQ style( P580), Japanese Wagyu Sirloin (P 3,000),

Osseo Bucco Milanese (P 790), Pepper Steak (P 1650)

 and  Surfv and Turf Nebraskan Prime Rib Eye and

King prawns(P 1000.00).

My Seafood

 

Olio Bar and Restaurant offers seven course meals for

 2000.00. Dinner is a set menu that includes scallops,

 lobster, beef tenderloin, lamb, and strawberry and tiramisu

 ice cream. This restaurant features delectable steak and

 seafood entress including Pescadoro Rissoto, which comes

 with scallop, shrimp, fresh basil, asparagus and salmon florentine.

 

 
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